As a Catering Services Assistant, you will be responsible for the distribution of all patient menus, taking orders, delivering food and beverages and collection of food trays.
You will also be responsible for maintaining cleanliness within the kitchen in line with required food safety, infection control and hospital standards, while offering high standards of quality and service to patients.
To succeed in this role, you will have a high attention to detail and work effectively in a team or independently as required, within a fast-paced environment. Your ability to prioritise tasks effectively will assist you with your excellent time management skills.
You will also bring:
Previous experience in a kitchen or hospital environment is highly desirable.
Understanding of food safety and hygiene principles.
Excellent interpersonal skills with a strong customer focus.
Compliance with Food Safety and Workplace, Health and Safety.
Salary will be discussed in the interview.
To ensure that your application is received and added to our ATS system, please apply online at www.zarecruit.co.za/vacancies Only applications via our website will be considered.
Whilst we really do appreciate all applications, only short-listed candidates will be contacted.If you don’t hear back from us within 14 days from your application please consider your application unsuccessful.